Unleash gastronomic brilliance with the Imperial ICBS-4836 Equipment Stand, designed specifically for countertop cooking in commercial restaurants. This stainless steel construction stand is a must-have for any professional kitchen, offering durability and functionality. With its 48″ size, it provides ample space to accommodate the ICB-4836 countertop cooking equipment, allowing chefs to work efficiently and effectively. The undershelf adds extra storage space for utensils, pots, and pans, keeping everything within reach for a seamless cooking experience. The sturdy legs ensure stability and support, even during the busiest of times. NSF certified, this equipment stand meets the highest standards of cleanliness and sanitation, making it a reliable choice for any restaurant. Whether you’re running a bustling diner or a high-end bistro, the Imperial ICBS-4836 Equipment Stand is the perfect addition to elevate your culinary creations and streamline your kitchen operations.
